SHOW FEATURES >> Cocktail & Spirit Theatre
Hong Kong is a city famous for its constantly evolving nightlife and vibrant
party scene. Nothing stands still for long and the cocktail menu is no exception.
Come and learn from expert bartenders with fascinating topics!
Cocktail Theatre programme 2010
| 14:00 |
Tequila Tasting and Association Networking Cocktail- Hong Kong Bartender's Association
|
| 15:00 |
Tequila Tasting and Association Networking Cocktail- Hong Kong Bartender's Association
|
| 16:00 |
Evolution of Cocktail
Nick La, Managing Director, Liquid Ambience (ENG.) |
| 17.00 |
Amazing cocktails made with Maple syrup spirit from Canada
Jean-Charles Thiry, C.E.O, Vodum and Selections UVAS Inc
|
| 18:00 |
Classic Cocktails Revisited
Aki Wong , Founder, Endless Innovation (ENG. & MAND.) |
| 14:00 |
Liquor License Crisis Management
Wing Chin (vice-chairman of Hong Kong Bar & Club Association) (CANT.) |
| 15:00 |
Cocktails and Mocktails with Puree
Thomas Wai, Lecturer, Hong Kong Cocktail School (CANT. & ENG.) |
| 16:00 |
Classic Cocktails Revisited
Aki Wong , Founder, Endless Innovation (ENG. & MAND.) |
| 17.00 |
Evolution of Cocktail
Nick La, Managing Director, Liquid Ambience (ENG.) |
| 18:00 |
Amazing cocktails made with Maple syrup spirit from Canada
Jean-Charles Thiry, C.E.O, Vodum and Selections UVAS Inc |
| 14:00 |
Amazing cocktails made with Maple syrup spirit from Canada
Jean-Charles Thiry, C.E.O, Vodum and Selections UVAS Inc |
| 15:00 |
Evolution of Cocktail
Nick La, Managing Director, Liquid Ambience (ENG.) |
| 16:00 |
Classic Cocktails Revisited
Aki Wong , Founder, Endless Innovation (ENG. & MAND.) |
| 17.00 |
Hints, Tips, Thoughts and Tricks: Bartending 101
|
MAND.: Mandarin; CANT.: Cantonese; ENG.: English
VIDEO
Photos
Restaurant & Bar Hong Kong 2009
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